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Laboratory Balances

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About Laboratory Balances

Laboratory balances are used to measure an object’s mass to a very high degree of precision. They consist of a beam with a friction-free fulcrum, a pointer which attaches to the beam and amplifies deviation from the balance position, and fractional weights which are applied along the beam’s measuring arm. Often, the weighing pan is sealed to prevent the ingress of dust or other contaminants. Samples are maintained at room temperature to prevent the formation of air currents inside the enclosure. Other sources of error for laboratory balances include buoyancy, friction, improper miscalibration, misalignment, condensation, evaporation, gravitational abnormalities, and seismic disturbances. For best results, laboratory balances provide high readability, a broad weighting range, and a high degree of accuracy.  

There are many types of laboratory balances. Examples include beam balances, equal-arm balances, unequal-arm balances, spring balances, analytical balances, moisture balances, top-loading balances, and platform balances. An equal-arm balance is the simplest type of beam balance. A uniform bar or beam is suspended at its exact center. By contrast, an unequal-arm balance is suspended at a point a very short distance from one of its ends. A spring balance consists of a coiled spring fixed to a support at one end, with a hook at the other to which the body to be weighed is applied. An analytical balance is designed for quantitative chemical analysis. A moisture balance is used to measure the moisture content in a material sample. A top-loading balance uses a glass or plastic breeze-break atop the scale. A platform balance is a form of equal-arm balance in which two flat platforms are attached to the top side of the beam, one at each end.  

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